Scallops

Scallops

Argopecten purpuratus

Fresh y Refrigerated

- Meat, roe off, graded in pieces per pound.

Frozen

- Meat, roe on / off, IQF, size graded in pieces per pound.
- Half shell, roe on / off, IQF, in poly bag of 6 or 12 pieces and master carton with 144 pieces.

Gourmet Products

- Roe on scallops in different sauces: bretonne, small legumes, normando, tomato, piquillo pepper, spring; in transparent poly bags and master carton.

Chemical and nutritional composition /

Compound Average
Moisture 79.3
Fat 1.6
Protein 13.0
Ash 2.8
Calories 96



Availability

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